Thanks to Cynthia L, yesterday I learned about a website www.seedsofsustainability.org that teaches a less-water intensive way to sprout seeds. And new ideas for how to use them. Most interesting to me is the idea that you can sprout seeds and then dehydrate them. I'm already doing that with almonds and walnuts and sometimes sunflower seeds. They suggest doing that with other sprouts. They call it curing. And the describe how to do it. Great stuff.
They describe squeezing oil out of the raw, soaked, and cured seeds.
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