Monday, October 15, 2007





Some people go to church every Sunday. We milk a Jersey cow named Lucy every Sunday. A week ago there was a frost and a lot of tomatoes once destined for the market were lost. Where can the bounty go before its lost? If there's no room in the market all the bounty that seeks a recipient, then maybe across the street or in the parking lot or around the corner. Is there a parallel to the origins of a black market? Also, the butterfly lady says right on the edge of Levy Road is where she finds a concentration of butterfly eggs. That's why you see her there floating along next to the fast moving cars. She is spotting tiny eggs on host plants and transporting them to the safe haven of her house.

Seems like every time you put a fence around something there is actually the potential for something else. I have been thinking a lot about margins, borderlines, or transition places. Think about the weeds that grow next to the crop you planted. Purslane, for instance, Rufus pulls it out with a vengeance. But then there is that salad Savilia makes that tastes so good and feels so nourishing.



As things get fenced in, is there potential on the outside? Is there more than salvage to be had? What is the real purpose and the real strength of those fences?

Sunday, October 7, 2007

Purslane salad and Mickey Murch show at GRO

My daughter who is eight saw Mickey Murch's show at Gallery Route One
with my husband today. Many people told us we should.

When they came home Savilia didn't come into the house for lunch. I
didn't know they had returned but when I looked out into the garden
Savilia was slipping under the remay cloth that is keeping the quail
from our lettuce starts.

After awhile I called to her in her garden play house to ask if she
wanted some lunch. She said, "No, I am making lunch!" She later
brought in a plate with a salad she had prepared and offered it to us.
She also told me she had been to Mickey's show, watched the film,
brought home a lettuce start, understood directions to plant the
lettuce and make a salad.

She made salad out of purslane and dill and tomatoes and a barely ripe
strawberry and meyer lemon juice all harvested from our garden. It was
a delicious salad. I have never tasted purslane prepared so well.

That's encouragement to see the show.

PS Purslane is considered a weed by many. And indeed it takes over our
garden when we let it. But I have heard it has a high percentage of
Omega 3 oils and is very nutritious.